UK based FlyPay has raised $10.7m in Series A funding led by Time Out Magazine. Flypay is an app that aims to transform the restaurant experience by letting customers check, split, and pay their bill from their smartphones.
Flypay’s technology is currently available in over 100 restaurants and bars across the UK including Wahaca, Cabana, Gourmet Burger Kitchen, Jamie’s Italian, Burrito Mama and Drake & Morgan, and will be available shortly in Dirty Burger, Chilango and selected Fullers pubs. Tom Weaver, CEO, Flypay commented: “It’s been a phenomenal two years for the business, as operators within the hospitality industry look to become early adopters of our technology to greatly enhance the dining out experience for their customers. This investment, coupled with a strategic partnership with Time Out, will allow us to rapidly deploy our solution for both operators and users around the world.”